Cracker Barrel Beef & Pork Menu featuring hearty, homestyle dishes

Cracker Barrel Beef & Pork Menu   

Introduction to Cracker Barrel Beef & Pork Menu

Cracker Barrel is known for its authentic Southern homestyle cooking, and its Beef & Pork Menu is a true reflection of that tradition. From juicy steaks to slow-roasted beef and country-style pork dishes, every bite is packed with rich flavors and comforting textures.

In this guide, we’ll explore the best beef and pork options at Cracker Barrel, including pricing, portion sizes, and must-try specials. Whether you’re a fan of classic country fried steak or looking for a hearty meatloaf dinner, there’s something for everyone.


Cracker Barrel Beef Menu

Tips, Tenders n’ Shrimp Platter

A delightful surf and turf combination featuring:

  • Beef tips cooked to perfection.
  • Crispy chicken tenders for added crunch.
  • Golden-fried shrimp to complete the trio.
  • Served with two country sides and buttermilk biscuits or corn muffins.

Pot Roast

  • Slow-cooked beef roast simmered in savory brown gravy.
  • Served with carrots, onions, and mashed potatoes.
  • A customer favorite for its rich, melt-in-your-mouth texture.

Hashbrown Casserole Shepherd’s Pie

A unique twist on traditional shepherd’s pie, featuring:

  • Ground beef, onions, and mixed vegetables.
  • Cheesy hashbrown casserole base instead of mashed potatoes.
  • Topped with melted Colby cheese.

New York Strip Steak n’ Chicken Combo

  • A 10 oz. New York Strip Steak, flame-grilled to perfection.
  • Paired with a tender grilled chicken breast.
  • Served with steak sauce and two homestyle sides.

Classics Sampler

Can’t decide? Try a bit of everything with this Cracker Barrel favorite:

  • Meatloaf
  • Country Fried Steak
  • Chicken n’ Dumplins
  • Includes two country sides and buttermilk biscuits or corn muffins.

Skillet Sirloin Steak Sampler*

  • Grilled sirloin steak served sizzling hot in a cast-iron skillet.
  • Accompanied by mushrooms and caramelized onions.
  • Served with mashed potatoes and country green beans.

Country Fried Steak

A Southern classic, featuring:

  • Hand-breaded beef steak, deep-fried to a golden crisp.
  • Smothered in white country gravy.
  • Calorie count: Approx. 600–800 calories per serving.

Roast Beef

  • Slow-roasted for 14 hours to maximize tenderness.
  • Served with brown gravy and your choice of two sides.

Meatloaf

One of Cracker Barrel’s most beloved dishes, made with:

  • Homemade meatloaf seasoned with onions, tomatoes, and spices.
  • Topped with a sweet and tangy glaze.
  • Served with mashed potatoes and a side of your choice.

Hamburger Steak

  • Thick, juicy ground beef patty, grilled to perfection.
  • Topped with sautéed onions and savory brown gravy.

Grilled Sirloin Steak*

  • 6 oz. sirloin steak, perfectly grilled and seasoned.
  • Served with steak sauce and your choice of two country sides.

Weekday Lunch Meatloaf

A smaller portion of Cracker Barrel’s famous meatloaf, available during weekday lunch hours at a special price.

The Barrel Cheeseburger*

  • A juicy, flame-grilled burger made with 100% beef.
  • Topped with American cheese, lettuce, tomato, and pickles.
  • Served with seasoned fries.

Cracker Barrel Pork Menu

Sugar Cured Ham

  • Traditional Southern-style ham, slow-cured for deep, smoky flavors.
  • Served with eggs, hash browns, or grits for a classic breakfast option.

FAQ’s About Cracker Barrel Beef & Pork Menu

What types of beef and pork dishes are offered on Cracker Barrel’s menu?

Cracker Barrel offers a variety of beef and pork dishes, including:

  • Steaks (New York Strip, Sirloin, Skillet Sirloin, Hamburger Steak).
  • Slow-cooked options (Pot Roast, Roast Beef, Meatloaf).
  • Fried favorites (Country Fried Steak, Tenders, Pork Chops).
  • Unique creations (Shepherd’s Pie, The Barrel Cheeseburger, Classics Sampler).

How much is Cracker Barrel Meatloaf?

The price of Cracker Barrel’s Meatloaf varies by location, but generally ranges from $10.99 to $12.99 for a full entrée with two sides.

How much does Country Fried Steak cost at Cracker Barrel?

The Country Fried Steak meal typically costs between $11.99 and $13.99, depending on the location and portion size.


Similar Posts

Explore more Cracker Barrel menus and specials:

  • INDIVIDUAL SIDES
  • DRINKS
  • DESSERTS
  • NEW FOR SPRING
  • New for Fall
  • BARREL BITES

Favourite Menu

  • DRINKS
  • NEW FOR SPRING
  • New for Holiday
  • Friday Fish Fry Price & Calories
  • Wednesday Lunch Broccoli Cheddar Chicken Price & Calories
  • Homestyle Chicken Price & Calories
  • SANDWICHES, BURGERS, SALADS & MORE

Cracker Barrel Specials

Enjoy daily specials at Cracker Barrel:

  • Friday Country Coastal Sampler Price & Calories
  • Thursday Lunch Turkey n’ Dressing Price & Calories
  • Wednesday Lunch Broccoli Cheddar Chicken Price & Calories
  • Weekday Lunch Meatloaf Price & Calories
  • Weekday Lunch Chicken n’ Dumplins Price & Calories
  • Weekday Lunch Pick 2 Country Combos Price & Calories

Conclusion – Why Try Cracker Barrel’s Beef & Pork Menu?

Cracker Barrel’s Beef & Pork Menu offers hearty, homestyle meals made with high-quality ingredients and traditional Southern flavors. Whether you’re in the mood for a juicy steak, comforting meatloaf, or crispy country fried steak, there’s something delicious for every meat lover.

✅ Authentic Southern flavors
✅ Generous portions at affordable prices
✅ Slow-cooked, hand-breaded, and freshly grilled options

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